Milk Vetch and Management

We could hear the river before we could see it, a steady rush of water cascading in the distance. Then, in an instant, the forest opened into light as my co-intern Tessa and I found ourselves on the river bank. More accurately, we found ourselves above the river bank. A steep 10 foot drop separated us from the sprawling shore below. After a moment of contemplation, we slid down the slope, our backs covered in red earth. 

Once we were on the bank, it took only a few moments to find one of two plants we had come looking for. Spread across the shore was a milk vetch, native to the region and rare in Michigan. The milk vetch was in full flower, its long white blooms tinted with green at the base and purple at the tip. 

A moment later, we spotted the second plant we were searching for, an invasive sweet clover. Like the milk vetch it was in full bloom. The plant’s tall stems were sporting tiny white flowers, each with the potential to turn out seeds and create another generation to spread along the shore. I couldn’t help but admire the plant’s beauty as I pulled it. 

Milk vetch and sweet clover are distant cousins, both members of the legume family, but where invasive sweet clover thrives along Michigan’s roadsides and shores, native milk vetch is scarce. As we walked along this river, though, the opposite seemed to be true. The milk vetch flourished. Not taking over by any measure, but coexisting well with the other species and easy to spot all along the bank. The same wasn’t true for the sweet clover. We found only two stems. Perhaps the hard work of interns before us has payed off. The clover, which forms thick clusters along other shores, has had no success in crowding out the milk vetch. 

For almost two months now, I’ve been working on projects like this, helping manage invasive species in Ottawa National Forest.  Over the weeks, I’ve begun to fall into a routine. Tessa and I arrive at the office at dawn and meet with our mentor, Ian, to discuss the day’s plans. Then, we load up the truck and head out into the field, driving from site to site to monitor, map, and manage the Ottawa’s many invasive plants.  

Summer is in full swing in the forest. When I first arrived, the last trees were just beginning to leaf out and the honey suckle we treated had dense clusters of yellow, white, and pink flowers. Now, the very first trees are tinged with orange and honey suckle is easy to identify with round, red and orange berries that catch the sunlight. As summer advances, the raspberry bushes which once bore only thorns are heavy with berries, wild ramps flower, and hazelnut trees tempt squirrels with their ripening fruits. Waking up every morning, I see the orange sun hanging heavy over the hills. In a few weeks, it will still be dark when I leave for work. 

Sunrise over the parking lot as I head to work

This week, we met with some of the forest’s Wildlife Technicians along with members of the Iron Baraga Conservation District for what Ian deemed “turtle day”. He explained to us that the Ottawa is one of the last strongholds of the endangered wood turtle. A herpetologist visited all of the Ottawa’s turtle nesting beaches and made recommendations for how we could make them better habitat for the turtles. It would be our job to turn those recommendations into reality. 

It turns out it’s hard to be a turtle. Busy roads, human poaching, and predators that eat their eggs are all major threats to the shy reptiles. To protect them from highways, conservationists erect knee-high turtle fences around the shore to keep them from wandering up to the roadside. To discourage poaching, the locations of the turtle beaches are shared only on a need-to-know basis. Slowing predation is difficult, but one thing that helps is making sure the sandy beaches where the turtles like to bury their eggs have the right amount of vegetation. Too much vegaition can serve as a physical barrier to the turtles and keep the eggs too shaded and cool, but too little vegetation means the turtles have nowhere to hide from predators. That’s where we came in. 

Working together we spent all day treating invasive species and cutting brush to expose new sandy areas where turtles can lay eggs next year. Hopefully, the new habitat will also give turtles alternatives to burying their eggs on roadsides where they’re vulnerable to ever-rushing traffic.  

As I drove home after a long day in the field, I began reflecting on our efforts. Even though we worked all day to create better habitat for turtles, we didn’t see a single one. For us, protecting turtles didn’t mean interacting with turtles, it meant managing the plants growing along the shore. For others, it could mean controlling predators that eat eggs, or working with people to educate them about avoiding turtle habitat and driving cautiously. Because species don’t exist in isolation, conservation efforts seldom focus on just the target species. To encourage the milk vetch, we pulled clover. To support the turtles, we cut brush and dug up tansy. Everything in the forest is in relationship.

Humans are a part of that, planting trees, building paths, harvesting timber. It’s easy to think of ourselves as separate, but working in the forest has shown me that’s not as true as I thought. 

As I engage with forest management in a hands-on way for the first time, I’ve begun thinking about questions many conservation-minded people before me have asked: What is the nature of the various relationships between humans and the environment? What should those relationships look like to create a healthy, sustainable world? What steps can we take to get there?

Ian lent me the book, Rambunctious Garden by Emma Marris. It explores different conservation frameworks from all over the world and investigates the dilemmas I see every day as as we prioritize projects in the forest. I’m only a few chapters in, and it’s already informing the way I think about the relationship between people and the environments we shape. For me, creative turtle conservation methods became an invitation to think about a whole lot more. 

Yesterday was full of glossy buckthorn. The towering bushes have shiny leaves that glint in the sunlight. We knew about a large infestation of the invasive species along the highway, stretching on both sides of the river. On a hunch, we continued walking past the known infestation. Every time we thought of turning back, we found another plant. Marking them as we went, the buckthorn seemed endless. Still, we treated the bushes and continued on diligently. Finally, as we made our way back to the truck, Ian stopped suddenly. There before us was a plant I now recognized. Brimming with white flowers was the rare milk vetch. 

This was a new milk vetch site, never before recorded in the state. Once we started looking we found several more clusters of milk vetch along the highway. We scrambled to document the population, taking pictures and recording the nearby species. The experience was what I imagine it would be like to go to Starbucks and see a celebrity ordering coffee.

Milk Vetch

Milk vetch can grow well along bright riversides, but we quickly realized the river was hundreds of feet away. Ian thought that perhaps, with workers cutting the tallest plants to maintain the right of way, the milk vetch was able to find a home in the sunlight of the roadside ditch. Looking at the flowers as cars rushed by, I couldn’t help thinking about how complicated conservation is. Humans have drastically shaped the roadside environment. This has given glossy buckthorn the opportunity to run wild. At the same time, milk vetch has been able to find one more foothold in Michigan. 

It seems most management decisions come with benefits and drawbacks alike. Thinking about it, I’m grateful for all the researchers who are working hard to help us understand the many rippling effects of our interactions with the environment and all of the people, beginning in Michigan with Indigenous communities, who have worked hard to manage the land responsibly. Conservation and management are complicated tasks, but they become a little easier, I think, when we recognize our role as one more species, living in relationship in an interdependent world.

First Month in the Mojave!

Adult Joshua Tree in Red Rock Canyon

It’s been one month since I moved to Las Vegas to work with the US Geological Survey, and I’ve already seen and done so much! I have just about completed two rounds of field work. We travel across the Mojave every three weeks, visiting four “common gardens” in three states. The project I am mostly focused on is called the Joshua Tree Genome Project, and on these trips we inspect hundreds of Joshua Tree seedlings. These gardens vary in terms of climate and soil, but no matter what, it’s still very hot! I learned very quickly that working in extreme heat, even in the early morning, requires serious preparation and management. I wear long sleeves and a big sun hat, and hydrate very frequently. We also have to watch our salt intake to make sure we aren’t displacing electrolytes too quickly. That said, it is super cool to work in an environment so starkly different than my humid and forested home state of Virginia. One other aspect of field work that is a very new experience to me would have to be watering. We tow a giant water tank trailer to our gardens, and use an engine and fire hose to shower the seedlings with a lot of water. Its certainly a little more involved than using a garden hose, especially when the wind blows the water right back at you and soaks you completely! Next week I finish this round of fieldwork, which will entail sleeping overnight in the field, so that we can water and work in the cooler evening and morning.

Watering the seedlings

Outside of fieldwork, I have spent quite a lot of time with Joshua Tree seeds. This past month, I have counted thousands of seeds, both to give us an idea of our inventory, and to partition off seeds for future projects. Now that I have finished with the genome project seeds, I have been fiddling around with Python, both with the seed count data and the field data. My third realm of work would be greenhouse clean-up. Not necessarily as exciting as field work, but it is a nice break from data entry, and we get to repot Joshua Tree seedings, which is pretty cool! Overall, I’m glad I’ve been able to work a variety of duties, gaining experience in both office-work and field-work. Eventually, I will also be working in the lab, which I definitely look forward to.

Joshua Tree (Yucca brevifolia) seeds being sorted

One last thing to mention is the nature around here in Nevada! Coming from Virginia, the only lizards I was accustomed to seeing were skinks, but out here, there is a myriad of cool reptiles! I’m also lucky enough to live near a wetland preserve, where I have seen a variety of new birds! As well, I have seen so many cool desert and mountain flora, including cacti and adult Joshua Trees! Recently, I have learned that there are several endemic species living in the Spring Mountains, just outside Vegas, including the very cute Palmer’s Chipmunks!

Western Fence Lizard (Sceloporus occidentalis)

Moving forward, I am excited to continue with field work, begin lab work, and start to really analyze our data! Of course, I also look forward to exploring more of the Mojave and its amazing wildlife!

Palmer’s Chipmunk (Neotamias palmeri)

Wildlife on the Monongahela!

It has been only one month living in West Virginia and I can’t believe how much wildlife I have encountered. While working in the Monongahela National Forest, one thing that I have enjoyed the most has been the amount of diversity I have seen in the mammals, birds, amphibians, insects, and fungi. Growing up I have always been interested in all different types of wildlife, but being in the Sonoran Desert of Arizona, the diversity is really different than in the Mon Forest. While being here, I have been very excited to “geek out” about all the wildlife that I have never seen before.

To start, some of the larger wildlife I have seen are bears and grouse. While helping with a highway trash pick-up day, Katie and I saw two black bears cross the road. Unfortunately, it was so fast that I was not able to take a picture of them, but it was still exciting to see my first wild bear. It is also cool to have seen the black bear in West Virginia because it is the West Virginia state animal. Another interesting animal I saw was a Ruffed Grouse, Bonasa umbellus. The grouse is interesting because it is in the same family as the chicken and even looks kind of like a small chicken at first glance.

The amphibians that have caught my attention are the salamanders and newts. I have been lucky enough to have the opportunity to help with salamander surveys. This has allowed me to see a handful of different species that range in size and color. Some species include the Northern Dusky, Desmognathus fuscus; the Northern Slimy Salamander, Plethodon glutinosus; and the Northern Red Salamander, Pseudotriton ruber. I have seen the Eastern Newt, Notophthalmus viridescens, a couple of times. These little guys are cool because they spend the first three years of their lives as the red eft stage (pictured below) roaming around on land and then the rest of their lives in water for their adult stage with a completely different coloration of a green dorsal and yellow stomach. They are also the only species of newt that we have in the Monongahela!

Some more wildlife that is hard to miss are the bugs. While being in the field there have been many bugs that I have encountered. I have also helped an AmeriCorps member on one of her projects by doing a “bug blitz.” For the “bug blitz,” we spent a couple hours searching a plot of the forest and tried to catch as many bugs as we could find to later ID them. After doing this multiple times, we can gauge the different bug populations in parts of the forest. This was a lot of fun, and I was able to see so many different spiders, leafhoppers, beetles, and flies that I didn’t realize were so interesting till I was able to get a closer look.

To save the best for last, the group that has caught my attention the most has been the fungi! I always thought fungi were cool, but after coming to the Mon Forrest, the diversity of fungi has blown my mind. I have never seen so many different shapes, sizes, and colors of fungi before. Thanks to the help of an identification app called Seek, I have been able to learn many different names of the common fungi I encounter while out in the field. Some of the common ones I have found and been able to ID are pictured below. However, I am still learning and there are still so many more that have caught my attention, but I have not been able to identify yet, including the last picture of the bright red-orange mushroom.

Overall, I have had an incredibly fun time seeing so much wildlife. Every day I work in the field I am excited to find more new species to add to my running list of things I have never seen before. I am extremely thankful to be working in the Monongahela National Forest, and I can’t wait to see what other wildlife I will see in the upcoming months.

Boise Summer

June has quickly passed and now it’s July in Boise! Last month consisted of lots of crispy flowers due to the heat wave. It seems that with average temperatures higher than last year, we were a little too late to collect seeds from the plants at lower elevation. Temperatures reached 106 in the middle of the day! Thankfully one week, we were sent out to the Lost River where it felt like we stepped back a few weeks in time due to the higher elevation and lower temperatures. The flowers at these sites were almost ready for collection! We got to camp in some cooler weather by a stream and even got to experience some rain, which is rare for us in Boise! After work shenanigans included jumping in the stream, bird watching, and telling our fortunes. 

Some people have a lot of questions about camping and what it’s like to eat out in the field on a weekly basis. For the most part you can keep your diet the same as at home. With a good camp stove and pan you can make just about anything! I’ve previously made salmon burgers, pad thai, and falafel among other meals. This month I’ve been counting macronutrients and getting culinarily creative. My favorite macro friendly meal is “jogurt”- jello pudding packets mixed with nonfat greek yogurt! It has 19 grams of protein, 5 grams of carbs, and 0 grams of fat! Dinner is usually a can of sustainably caught (pole and line) tuna mixed with either hummus or nonfat refried beans, microgreens and other vegetables on a tortilla or bread. This works out to about 40 grams of protein, 60 carbs, and 7 grams of fat.  It’s still possible to eat well without a full kitchen and limited refrigeration in the front country!

Doors to a New Way of Life

All too often, I see bright, passionate young people jumping into graduate programs right after their undergraduate degrees. This might be the best choice for some, maybe even a majority, but I’m sure many have also felt the pressure to go to graduate school because you know school is something you’ve been good at, it’s a sure plan, and it’ll buy more time for things to fall into place. I decided during my last year of college that “might as well” wasn’t a good enough reason to go to school for two to four or more years and decide on the niche I would study and fall into the rest of my life. Instead, I have been forging my own path to test out my interests and desires and see what sticks. My adventure started with a year living in Germany, becoming an ESL teacher, and then moving to Las Vegas to try out van life while working for Nevada Conservation Corps. While in Las Vegas, I learned so much about the people in conservation that make all of the concepts and theories that I’d learned in the classroom come to life and the diversity of jobs that it takes to make it happen. Originally from Ohio, I decided I wanted something a little closer to home this summer and fall, and I landed at Ottawa National Forest.

When I arrived, I was immediately charmed by the small town of Ironwood and awestruck by the towering pines. The John Muir quote “Between every two pine trees is a door leading to a new way of life,” came to mind, and it has stuck with me ever since as I stroll and tromp between pines to get to our work sites. I am on an invasive plant crew at Ottawa National Forest, and after a few weeks, I finally feel like I have settled in a bit. Like many other jobs where nature is the office space, our typical day is tricky to pin down. Some days are straightforward: show up to the office, get your maps, get to as many sites as possible and thoroughly look for and treat the invasive species there such as garlic mustard, honeysuckle, Japanese barberry, glossy buckthorn or goutweed. Other days leave me completely open-mouthed that this is my real life and I’m getting paid to do this: try on the wet suits and go snorkeling for Eurasian watermilfoil.  

My co-intern, Emily (left) and I (right) at Crooked Lake in Sylvania Wilderness Area before snorkeling for Eurasian watermilfoil

When starting a new job, I think it’s important to set goals, and what better place to write them down than a blog post for all to see and read. My biggest professional goal, which I have already made huge strides in, is becoming a better navigator. I tend to rely on my phone for GPS quite a bit when I’m driving in my personal vehicle, and I couldn’t tell you which way a road runs. However, invasive plant sites aren’t nicely saved into Google Maps, so we have to use our paper maps to navigate the dirt, sometimes overgrown Forest Service roads. At first, I was nervous about navigating, afraid to take us down a wrong road. I quickly learned two things– 1.) That it’s not the end of the world to make a wrong turn and 2.) How to make less wrong turns. I’m excited to see how my navigation skills will improve by the end of this internship!

Most of the other goals I have are personal and some of them not directly work-related. Here are a few: see a wild bear, catch a fish, see a rare plant, learn and be able to ID 20 new plants (this number will only increase, as I’m learning new plants every day in the dense and diverse forest), and form new friendships while I’m in Ironwood. In the coming months, there’s a lot I’m looking forward to, the change of season with the spectacular colors of the trees, the different invasive species projects, learning about the innerworkings of the forest service, and of course getting to know my co-intern, Emily, and supervisor, Ian, much better. Field work can be challenging, especially because nature doesn’t care if you’re already covered in mosquito bites and your socks are wet, but even through long, itchy, soggy days, Ian always has a smile on his face and arrives the next day chipper as ever, excited for work at 6 am. It’s an enthusiasm Emily and I have taken note of and hope to emulate even a fraction of. There’s still a lot of adjusting I have to do before I feel like the forest is a second home to me, but I’m finding doors to a new way of life every day.  Each one starts to feel a little more welcoming and familiar than the last.

Tessa Fenstermaker, Ottawa National Forest

The Hunt for Running Buffalo Clover

Megan and I by the Mon’s sign after hunting through the woods for Running Buffalo Clover.

These last few weeks since my last blog post have been jam-packed with projects and rewardingly hard work. Megan and I managed to pass our exams and successfully become certified herbicide applicators! We have spent enough time pulling Garlic Mustard that I see it every time I close my eyes. Now anytime Megan and I go hiking, I constantly get distracted and stop to yank up the sporadic garlic mustard patches we come across.

Outside of our adventures with invasive species, we have also had the opportunity to assist Ruben Sabella, a master’s student from West Virginia University, with his research on the Running Buffalo Clover’s habitat and population ecology. Running Buffalo Clover (Trifolium stoloniferum) was thought to be extinct until 1983 when it was found by Rodney Bartgis in West Virginia’s Nature Conservancy. Through the work of many researchers and conservationists, it is now common enough that the Fish and Wildlife Service is considering removing it from the list of endangered species. Ruben’s research will hopefully add to the evidence needed to cross this milestone.

The main threat to Running Buffalo Clover (RBC) because of its specific habitat needs. RBC needs periodic disturbance in order to thrive – hence its name which refers both to the stolons or “runners” of RBC and the fact that it grew predominantly in buffalo grazing grounds. Using this knowledge, the Forest Service initiated a contract with timber companies to harvest specific sites, giving RBC the disturbance that it needs. Our job was to visit all of the harvested sites in search of RBC populations. We started with 100 flags to mark each population, expecting not to need nearly that many and ultimately running out before we had completed our surveys. It was a pleasant surprise.

RBC looks very similar to common white clover, with only a few distinguishing traits. The main identifying trait is the stolons that connect the individual plants of the colonies, but the easiest way to distinguish them is by looking at their base. RBC’s base fans out with little leaflets while all other clovers have thin and wiry bases.

Now that we have located all of the RBC populations, we will go back and count the individual plants of each colony. Then Ruben can begin analyzing the growth patterns and habitat preferences for his thesis. I have really enjoyed being a part of this project and am looking forward to seeing the results of the research!

The Days Need to SLOW Down

For starters, I cannot believe that it is almost July! This past month or so in Oregon has been full of beautiful sights and many learning experiences and I am in disbelief in how fast it’s going by! That being said, I appreciate this opportunity to look back on those moments and share them, allowing them to settle in my memory and grow in value. It’s worth mentioning that a good reason why this past month flew by is mostly due to the fact that Justus and I have been very busy. Today, being an “office” day, allows me the time to reflect and realize how much I’ve already grasped and seen in this time.

To pick up where I left off, the following weeks were mostly consisting of electrofishing for trout species in Long Creek. My previous mentor, Justus and I traveled the hour and a half ride to the field site for several days together until we were confident enough to take on the task alone and alongside some of The Nature Conservancy employees. All of whom were very kind, knowledgeable and a joy to have during the days that were snowy and cold. Now, it has been just Justus and I traveling everyday to the site, and the weather has taken quite the turn. While we started in the snow, we ended in the heat. With that came mosquitos and leaky, smelly waders. Nonetheless, I gained a lot of electrofishing experience, knowledge about fish behavior, honed in on my fish ID skills, learned how to PIT tag, and grew my relationship with my co-intern. Currently, we are in a heat wave experiencing near 100 degree weather. Thankfully, our time at Long Creek came to an end just before it hit. But, we are on to more field work this week working with Modoc Suckers conducting habitat monitoring. I’m excited to learn more and have experience with a new species.

Here I am PIT tagging my first Brook trout. We first measured the fish and inserted the tag just under their dorsal fins. At first, I was nervous and didn’t want to hurt the fish, but with practice came confidence and reassurance.
A TNC staff member (Katie), Justus and I attempt to catch any fish hiding near this log. I promise we weren’t posing for the picture.
Long Creek runs next to property with a lot of cows and during our time there, some of the cows were on the wrong side of the fence. They nearly came in the creek with us at one point. I realized how much I love cows.

In the days that we weren’t at Long Creek, we were at the FWS hatchery, Gone Fishin’. I’d like to just share that I love that name for a hatchery. At this well-named hatchery, I got to assist in a variety of tasks alongside staff. A FWS staff member (Josh) offered to show us around the property where we were first introduced to staff, the goals of the hatchery, the Lost River and Shortnose sucker species, and some of essential tasks needing to be done. One of which we participated in that same day, was counting larvae that were collected that morning. In each cooler there were thousands of larvae that needed to be accurately counted in each tank. It was straining to the eyes, but very cool to help the first step in their goal to conserve these species. Now, having been to the hatchery a number of times, Justus and I have counted thousands more larvae, helped clean tanks, count mortalities, maintain the grounds, feed both larva and juvenile fish, and the most exciting one- help milk and fertilize eggs. We were lucky to have been there the day that they decided to collect sperm and eggs from male and female suckers to gather fertility data. There was unfortunately only one female with eggs, but they used that opportunity to fertilize, incubate, and hope for development. I really enjoyed watching and helping with these tasks. That same day was when the federal government announced their new regulations on masks- fully vaccinated people didn’t have to wear one. We all simultaneously took our masks off and saw each other’s faces for the first time. It was a bizarre but positive moment.

Another day, we got to go out with FWS staff Michelle, to collect larvae ourselves. That involved boating on the Williamson River, sifting the shorelines with our dip nets until all of our coolers were full. I was grateful to participate in this step to see a larger view of the process of conserving these species.

Here is Javier (fish biologist) and Mark (hatchery manager) milking a male sucker.
If you look closely in the white areas of the cooler (best at the bottom and top of the image), you will see tan-colored little lines that are larval fish. At this stage, they are just millimeters long.

Apart from my internship experiences, I have had the privilege to spend my weekends seeing the beauty of Oregon. Besides the fact that this internship offers me a very valuable education that will set me up for my future, along with connections, unforgettable experiences, etc., I really was drawn to the location, as well. Oregon has a new place in my heart. I feel like it always had one, but now I have the memories here. I owe that to the crystal clear rivers in the mountains, the mountains themselves, the cloudy coast with their enormous slugs (Banana slugs are my favorite), rocky yet lush landscape, the strong coastal winds, the birds, the lack of humidity, and the river rocks.

This experience so far has shown me my abilities and the reality that there are so many places to see, people to meet, and new things to learn. I want the days to go by slower so I can soak in everything and see and learn as much as I can while I’m here. Please enjoy the images! I can’t wait to share what the next month will bring.

Banana slug I watched eat this dying leaf. Just LOOK at that pneumostome (aka the massive hole in it’s side).
Elk River
Taken on coastal trail
First time doing Mount McLoughlin! Very well worth the sore body after.
Stunning blue water of Crater Lake #nofilter.
The coldest, clearest water I ever swam in. Granted, it took me several minutes to build up the nerve to get in.

Kicking things off in Idaho

Hi y’all, my name is Katherine and I am one of the two CLM interns based in Boise, ID. For the next four months, I’ll be working with my mentor Jessica Irwin, my teammate Liza Chang, and a wonderful crew of scientists at the Rocky Mountain Research Station to continue monitoring common garden sites and collecting native plant seed throughout the Intermountain West.

It’s hard to believe a month has already gone by since arriving in Boise. Before a few weeks ago, I had only ever passed through Idaho on my way to the West Coast. Having limited experience with xeric ecosystems, I hardly knew what to expect. So far, the answer seems to be “anything!” — at least, weather-wise. The first week brought rain and even snow on some nearby peaks, followed by a super sunny week in the 90s, and then back to rain again. I’m lucky to say our work has been similarly variable.

We began our season at the common garden sites in Richfield, ID; Orchard, ID; and Orovada, NV. Working with the USFS crew, we collected phenology data on three forb species installed at each site. Because the sites are typically in pretty remote places, we get to camp at the garden and hang out with the crew. So far, we’ve consumed innumerable PB&Js, startled a few snakes, and collected hundreds of teeny tiny leaves. Each week brings new flowers, weeds, and seed “poofs” along with new adventures after work.

For example, on a recent vegetation survey in the Santa Rosa Range we traveled far up a road into the Red Hills, winding through cow pastures and along steep cliffs to a peaceful grove of cottonwoods and mining debris. Though the plants in the area weren’t quite grown enough to collect herbarium specimens, we made the most of the evening by hiking up to the top of the ridgeline. There, we not only found a cactus that had not yet been documented in the area, but were also treated to the most beautiful views of vast, empty valleys. I’m looking forward to more of each in equal measure – new plants, off road adventures, and expansive nothingness.

Getting to Know a Changing Forest

“Try chewing on a twig,” suggested my mentor, Ian. He held a branch low for me. At first, it tasted like nothing, but as I broke through the smooth bark, a distinct minty flavor emerged. He explained to me that the tree was a yellow birch. Recognised by its unique peeling bark and serrated leaves, yellow birch branches bear a strong wintergreen flavor. 

It was my first week interning at Ottawa National Forest. Two weeks after graduating from college, I had found my way to the small town of Ironwood, Michigan. The iron in Ironwood is gone now; the last mines closed decades ago, but there is no shortage of wood here. The town sits on the western edge of the forest, a million acres of aspen, pine, oak, maple, ash, tamarack, willow, cherry, birch, and more. 

In the time I’ve been here, I’ve just begun to learn the local plants. Interrupted ferns have sporangia in the middle of their fronds. Sweetgrass with warm tan spikelets dots roadsides, and lily pads shaped like pies with a slice cut out float on calm ponds. While I’m here, I want to try and learn as many plants as I can. The forest is vast and changing. I want to know it all. 

Some of the change happens naturally —  a stand of aspen dies back and hardwood trees grow in succession — and some of the change is brought about by people — a stand of aspen is cut, so new aspen can grow in its place. Much of the change currently happening in the forest is driven by a warming climate. Ian told me that the elk and caribou that used to roam here have almost entirely been replaced by deer from the south. The deer eat young hemlock trees in the winter, making them rare in the forest. This summer, I will be focusing on a different source of change, invasive species. 

Brought in from far away by boats, birds, firewood, and a thousand other sources, many invasive species throw local ecosystems out of balance. Without natural checks on growth carefully forged by thousands of years of evolution, these species can start to take over and greatly reduce ecosystem diversity. As CLM interns assigned to the invasive plant team at the forest, fellow intern Tessa and I — lovingly termed the “Weed Crew” — are tasked with heading out to sites in the forest with known infestations of “Ottawa’s most wanted,” the invasive plants with the most potential to harm the forest’s ecosystems if left unchecked. Armed with hand saws, trashbags, gloves, and hardhats we venture into the depths of the forest looking for Japanese barberry, invasive honeysuckle, garlic mustard, and others.

Ian, Tessa, and Emily take a selfie in the forest. Emily is wearing an orange vest and hard hat. All are smiling.
Ian (left), Tessa (right), and I (middle) take a selfie

Though some invasive species have native lookalikes, each is distinctive in its own way. With glossy leaves and delicate thorns that will splinter into unarmored hands, the yellow stumps of Japanese barberry look like specks of gold against the dull forest floor. Invasive honeysuckle can look similar to native honeysuckle species on first inspection, but if you snap a twig, the dark bullseye inside lets you know you’ve found your mark. Garlic mustard can be identified visually — small white flowers with four petals crown erect stems — but true to its name the smell of the plant gives garlic mustard away. It has an odor that would make any vampire turn and run. 

Spending long days in the forest, Tessa and I travel from site to site. Sometimes, despite the best efforts of past invasive plant crews, infestations have gotten worse. This week, I went to a trail entirely lined with dense clumps of garlic mustard. Sometimes, though, we will go to a past site and walk it diligently, concluding, after thorough inspection, that the invasive species has not grown back. 

After cutting down a dense clump of invasive bushes, the forest can look barren, littered with rocks and stumps. In these moments, I remind myself that by removing the invasive species, we are creating the opportunity for new plants to grow. These past few weeks, we scattered many native seeds — primrose, sweetgrass, St. John’s wort, white asters, and black-eyed Susans. We also planted hundreds of native trees, making sure the little seedlings’ roots were straight and pressing the dirt family around them as if tucking them into bed. 

Picture of a small lake surrounded by dense greenery and a blue sky.
One of the many lakes in Ottawa National Forest

On Wednesday this week, Ian and I traveled deep into a wetland, my black rubber boots getting stuck in the mud, until, straining with all of my weight, I pulled them free. Tall moss and orange mushrooms grew over decaying logs, and light filtered in through the leaves of black ash trees. An invasive bright green beetle called emerald ash borer has just reached the edge of the Ottawa, so in a few decades all of the ash trees in the wetland will be gone. That’s why we were there. Carrying hundreds of silver maple fruits, we walked in a wide circle watching them twirl like helicopter blades into the mud. We are hopeful that as the ash trees die, the silver maples will grow in their stead. 

Over the next few months, I’m looking forward to learning more about the forest, meeting new people, and continuing to explore the diverse ecosystems here. Thinking far into the future, though, the thing that excites me most about our work this season is the chance to come back to the Ottawa in twenty years. I will walk the places that are by then familiar to see all the ways the forest has changed, how it has stayed the same, and if the trees we planted have grown. 

Botany trip to the Bull Run Mountains

Hi! I’m Emma Greenlee, and I’m a CLM intern based out of Winnemucca, Nevada this year. I moved out here a few weeks ago as I was finishing my last finals period at Carleton College in Northfield, Minnesota. Now that I’m settled in and have been at work for a few weeks, I’m here to report what I’ve done and learned so far!

Picture of me with mountains in the background
Me near the Penn Hill repeater in the Bull Run Mountains

I’m working for the Forest Service on the Humboldt-Toiyabe National Forest, which is the lower 48’s largest national forest, spanning Nevada and some of California. I’m stationed at the Santa Rosa Ranger District in Winnemucca, and am working primarily with Sierra Sampson, the zone botanist for the northeast part of the forest. So far I have liked the Forest Service vibe (maps on all the walls, animal skulls and other natural specimens everywhere, and kind people who know and care about the area) a lot, while also seeing the challenges of working in an understaffed and underfunded office with more land to manage than time and resources to accomplish everything. Sierra is awesome and I’m excited to work with her and hopefully other people around the district and forest.

Picture of the sun setting behind mountains
Sunset on our first night in the Bull Runs––did some dispersed camping on the forest

After a week of training on noxious weeds, UTV operation, herbicide application, and common invasive species identification, Sierra and I drove to the Bull Run Mountains, a range north of Elko, NV near the Idaho border on the Mountain City Ranger District, to meet two botanists from the University of Nevada-Reno (Jerry Tiehm and Jan Nachlinger). Jerry and Jan are prolific botanists who have been collecting specimens for UNR and other institutions’ herbariums for decades together and it was very cool to get an introduction to subalpine and northern Nevada flora from them. I have a very long ways to go but I was able to commit at least some species to memory and start to recognize others and think about how the plant communities in this area are organized. We camped with those guys for several days and then went our separate ways to spend one last night camping in the Ruby Mountains east of Elko. The Rubies were a stunning mountain range that I was surprised wasn’t a national park! (And that’s how everybody knew I wasn’t from here…) Sierra and I saw a few marmots and a last awesome sunset of the trip and I jumped in the stream running through Lamoille Canyon. I can’t remember how cold Lake Superior is anymore but this felt like it came close!

Butterfly pollinating a flower along with some other plants
Butterfly on a yellow flower (which I have not successfully ID’d, feel free to comment if you know it) in front of some Eriogonum kingii (Ruby Mountain Buckwheat)!

Throughout the trip I saw Sierra take the time to build positive relationships whether it was with seasoned botanists, campground hosts, or members of the public. Although I’d thought about the role of land stewards like the FS in interacting with diverse stakeholders, I hadn’t thought about how this might play out in small, everyday interactions like Sierra demonstrated, so this was a small but important part of the trip that I will keep thinking about along with all the new species of Eriogonum (wild buckwheat) I learned. I also have a soft spot for geology and I’m dying to get my hands on a copy of Roadside Geology of Nevada after all the amazing rock features of northern NV I saw this week.

Picture of me splashing face first into a creek
Jumping in the creek
Picture of my tent in front of a pink sunset and some rocky canyon walls
Left the rain fly off to look at the stars!

Until next time!

Emma

USFS-Santa Rosa Ranger District, Humboldt-Toiyabe National Forest